I have just recently made a recipe I would like to share. JELLO! It’s actually a great snack for really hot days (which are very common here). Ladies and Gentleman, my jello recipe.
First you’ll need a 9×13″ pan. If you have fresh fruit you can use that, but I just use the canned fruit. I would NOT recommend apples or bananas. You can take fruit cocktail or peaches (I use peaches) and put them in the bottom of your pan. Then you mix up a couple of boxes of jello (you thought the jello was homemade didn’t you?) and pour it over the fruit. You stick it in the fridge and voila, you have the perfect snack for hot days.