This is a recipe that my Nana always makes. We can’t make it here because we don’t have all the ingredients, but when Nana visits, she packs them in her suitcase and we enjoy K-bars! It’s so wonderful that I thought why not share it with the world? So here it is.
1 cup white corn syrup
1 cup sugar
1 cup peanut butter
6 cups Special K cereal
1 cup chocolate chips(mmmmmmm!)
1 cup butterscotch chips
Heat sugar and syrup to boiling. remove from heat and stir in peanut butter; pour over cereal. Mix well. Press in greased 9×13″ pan. Melt chips over low heat and spread on top(don’t forget to lick the spoon!). Put in fridge or freezer until cool and cut into bars. Enjoy! (Number of servings 18-24 bars)